Peach pie, the bottom pie is cheesy, with a circle of peaches on the top and cream in the middle.


Peach pie has the fragrance of peach and tastes very good. The preparation method is as follows. First, preheat the oven to 200 degrees, knead the butter into small grains and mix with wheat flour, add soft white sugar and knead well, wake up for 10 minutes, put the rod into a sheet, put it in the grinder, press the heavy object into the oven and heat it up and down for 10 minutes, then adjust Bake for 4 minutes, remove and let cool. The second step, then peel and core the peaches, take half of the peaches to puree, half to diced, the diced part is oiled and sugared, until it is thick, put it in ice cubes in a bowl and cool it down, mix it with mud and two kinds of cheese , place the bottoms of the previously baked biscuits in the freezer and wait for the cheese to coagulate again. Finally, peel and slice the yellow peaches and mix well with sugar. The cashew nuts are baked, cooled and diced. Place the yellow peach slices on the plate, sprinkle the cashew nuts, and pour an appropriate amount of cranberry juice, and you're done.


In addition to peach pie, there are also peach smoothies, peach ice cream, peach jam, and more.


Here's how to make peach jam. First, wash the lemons and squeeze out the lemon juice for later use; wash the peaches, peel and core, cut into pieces, and put the peach jam into an acid-proof pot. Add lemon juice and water to a pot. After that, boil it over medium heat, and the peaches will also release a lot of water. Cover the pot and bring to a boil over medium heat. Finally, turn to low heat, add maltose and continue to boil, stirring gently with a wooden spoon or acid-proof spoon while cooking. After the maltose is completely dissolved, add the sugar, and also pay attention to stirring, so as not to paste the bottom. When the jam is slightly thickened, it is ready to serve.


The above are some delicacies about peaches. Peaches have a fresh taste and are rich in vitamin C and carotene. They are rich in nutrients and have many benefits to the human body.